The Most Important Ingredient in Chewing Gum
You’re essentially gnawing on plastic.
Food
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The Drink Americans Can’t Quit
Soda is still here—just with new cans and new slogans.
America Is Done Pretending About Meat
Plant-based eating has lost its appeal.
An ‘Impossible’ Disease Outbreak in the Alps
In one tiny town, more than a dozen people were diagnosed with the rare neurodegenerative disease ALS. Why?
A Great Way to Get Americans to Eat Worse
President Trump’s tariffs are poised to make fruits and vegetables even more expensive.
The Great Salt Shake-Up
Why has kosher salt replaced table salt in American pantries?
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What an ‘America First’ Diet Would Really Look Like
The notion that the U.S. could produce all of its food domestically is nice, but very far from reality.
The Last Days of American Orange Juice
Savor every last drop.
Milk Has Divided Americans for More Than 150 Years
The raw-milk debate is but one flash point in the nation’s ongoing dairy drama.
Not Just Sober-Curious, but Neo-Temperate
How sobriety went from a radical social movement to a tool of self-optimization